The Art of Cheese invites you to the world of artisanal cheese and gourmet foods.
Experience the taste of one of the largest selections of Canadian cheeses. Goat . Sheep . Cow . Water Buffalo - most are organic with some rennet-free! We also carry European & International specialty cheeses. We suggest you
use our email or call us at 416-850-7639 for pre-packaged orders and pick-up. We would be delighted
to have your orders ready when you are.

Fall Specials

Now that the temperature is dropping, what better way to make your day better than with a Baked Brie. An excellent party favourite. Baked Brie is always a crowd pleaser. We have two great brie cheeses: Le Fleurmier de Charlevoix, a 250gm round made along the north shore of the St. Lawrence in Baie St. Paul. A Double Cream Brie, with a light mushroom finish.

Brie

For those looking for the best or a different Brie, try the Upper Canada Creamery - Comfort Creme. Made with 100% Gurneys Milk the cheese has a golden almost butter look with the creamiest brie ever.
 
Your can just pop one of our brie cheeses in to our new Baked Brie dishes, in the oven and in a few minutes a warm treat for all.

Try some of these recipes at your next party and it'll be a hit.

   

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Gigha’s and Truckles
For several years now the Art of Cheese has been able to offer some great and unique cheese gifts for the holiday season. Due to import regulations, and quotas our quantity and selection is limited. Those on our E-mail list are considered as part of our core customer base and it is to you as a loyal customer we offer our first option on our Holiday Cheeses.

1

Hand crafted on the beautiful hebridean island of Gigha. Taking its name from the Norse for 'Gods Island', Gigha (ghee-ha) lies five miles off the west coast of Kintyre in the sound of Islay. The island is washed by the Gulf Stream and palm trees frame its white sandy beaches - yes (Global Warming?) Even in Scotland!  beginning with a herd of Guernsey cows which thrived in the favorable climate.